media.comm.ieu.edu.tr
Course Name | |
Code | Semester | Theory (hour/week) | Application/Lab (hour/week) | Local Credits | ECTS |
---|---|---|---|---|---|
Fall/Spring |
Prerequisites | None | |||||
Course Language | ||||||
Course Type | Elective | |||||
Course Level | - | |||||
Mode of Delivery | - | |||||
Teaching Methods and Techniques of the Course | ||||||
Course Coordinator | - | |||||
Course Lecturer(s) | ||||||
Assistant(s) | - |
Course Objectives | |
Learning Outcomes | The students who succeeded in this course;
|
Course Description |
| Core Courses | |
Major Area Courses | ||
Supportive Courses | X | |
Media and Managment Skills Courses | ||
Transferable Skill Courses |
Week | Subjects | Required Materials |
1 | Basics of musical universe. Basic facts of film music. | Cohen, Annabel J. Music as a source of emotion in film in Music and emotion: Theory and research. Series in affective science., (pp. 249-272). New York, NY, US: Oxford University Press, viii, 487 pp. 2001 |
2 | What can music do for a movie? Music as a message holder | Kalinak, Kathryn Film Music: A Very Short Introduction Oxford University Press, 2010 |
3 | Cultural aspect of music | Kassabian, Anahid Hearing Film: Tracking Identificiations in Contemporary Hollywood Film Music Routledge 2001 |
4 | Listening to the music. Focusing on the elements. | Prendergast, Roy M. Film Music: A Neglected Art (Second Edition) W.W.Norton & Company, 1992 |
5 | Classification of musical instruments. | Hand out texts and online videos |
6 | Art Music: Non-Western Art Music Traditions | Hand out texts and online videos |
7 | Western Art Music Traditions: Pre-baroque to Classical Era | Wright, Craig Listening to Western Music:7th Edition Schirmer Cangage Learning 2014 |
8 | Western Art Music Tradition: Classical Era to Contemporary | Wright, Craig Listening to Western Music:7th Edition Schirmer Cangage Learning 2014 |
9 | Popular music and its function in advertising. | Shuker, Ray Understanding Popular Music (Second Edition) Routledge 2001 |
10 | Mid-term Project: Defining various musical samples with words. | |
11 | Music on TV Broadcast | Frith, Simon Look! Hear! The Uneasy Relationship of Music and Television Popular Music, Vol. 21, No. 3, Music and Television (Oct., 2002), pp. 277-290 Cambridge University Press |
12 | Effective use of music in advertising. | Hand out texts and online videos |
13 | Brief history of Film Music. Creating themes and spotting. | Prendergast, Roy M. Film Music: A Neglected Art (Second Edition) W.W.Norton & Company, 1992 |
14 | Film Music. Functions of film music. Where to and how to use it? | Prendergast, Roy M. Film Music: A Neglected Art (Second Edition) W.W.Norton & Company, 1992 |
15 | Submission and evaluation of final projects | |
16 | Review of the Semester |
Course Notes/Textbooks | -Kalinak, Kathryn Film Music: A Very Short Introduction Oxford University Press, 2010 -Prendergast, Roy M. Film Music: A Neglected Art (Second Edition) W.W.Norton & Company, 1992\\n |
Suggested Readings/Materials | Every week’s readings and lectures will be accompanied with relevant web sources that will be announced by the lecturer and students in course web-blog. |
Semester Activities | Number | Weigthing |
Participation | 1 | 10 |
Laboratory / Application | ||
Field Work | ||
Quizzes / Studio Critiques | ||
Portfolio | ||
Homework / Assignments | ||
Presentation / Jury | ||
Project | ||
Seminar / Workshop | ||
Oral Exam | ||
Midterm | 1 | 40 |
Final Exam | 1 | 50 |
Total |
Weighting of Semester Activities on the Final Grade | 40 | |
Weighting of End-of-Semester Activities on the Final Grade | 50 | |
Total |
Semester Activities | Number | Duration (Hours) | Workload |
---|---|---|---|
Course Hours (Including exam week: 16 x total hours) | 16 | 3 | 48 |
Laboratory / Application Hours (Including exam week: 16 x total hours) | 16 | ||
Study Hours Out of Class | 16 | 2 | |
Field Work | |||
Quizzes / Studio Critiques | |||
Portfolio | |||
Homework / Assignments | |||
Presentation / Jury | |||
Project | |||
Seminar / Workshop | |||
Oral Exam | |||
Midterms | 1 | 15 | |
Final Exams | 1 | 25 | |
Total | 120 |
# | Program Competencies/Outcomes | * Contribution Level | ||||
1 | 2 | 3 | 4 | 5 | ||
1 | To be able to critically discuss and interpret the theories, concepts and ideas that form the basis of media and communication discipline. | X | ||||
2 | To have the fundamental knowledge and ability to use the technical equipment and software programs required by the mediaproduction process. | |||||
3 | To be able to use the acquired theoretical knowledge in practice. | |||||
4 | To be able to critically interpret theoretical debates concerning the relations between the forms, agents, and factors that play a role in the field of media and communication. | X | ||||
5 | To be able to critically discuss and draw on theories, concepts and ideas that form the basis of other disciplines complementing the field of media and communication studies. | X | ||||
6 | To be informed about national, regional, and global issues and problems; to be able to generate problemsolving methods depending on the quality of evidence and research, and to acquire the ability to report those methods to the public. | X | ||||
7 | To be able to gather, scrutinize and use with scientific methods the necessary data to for the processes of production and distribution. | |||||
8 | To be able to use and develop the acquired knowledge and skills in a lifelong process towards personal and social goals. | X | ||||
9 | To be able to follow developments in new technologies of media and communication, as well as new methods of production, new media industries, and new theories; and to be able to communicate with international colleagues in a foreign language. (“European Language Portfolio Global Scale,” Level B1) | |||||
10 | To be able to use a second foreign language at the intermediate level. | |||||
11 | To be able to use computer software required by the discipline and to possess advancedlevel computing and IT skills. (“European Computer Driving Licence”, Advanced Level) |
*1 Lowest, 2 Low, 3 Average, 4 High, 5 Highest